Cleansing Green Soup

PREP TIME:

5 mins

COOK TIME:

20 mins

DIFFICULTY:

Intermediate

SERVES:

500ml of water
1 head of broccoli
200g of spinach
1 tin of drained Cannellini beans
4 cloves of garlic
2 teaspoons of cumin
2 lemons
a handful of coriander
salt and pepper

Method

Firstly, chop the broccoli into small pieces.

Crush the garlic and place it in a frying pan with the cumin, salt, pepper and olive oil. Let this heat until it’s bubbling; at this point, add the broccoli.

Let the broccoli cook until it’s tender, then stir in the spinach and let that wilt.

Add the beans, lemon juice, coriander and salt into a blender with the water, the broccoli and the spinach.

Blend until smooth, then heat and serve.